"I am committed to prepare the best food, using the best natural ingredients, according to the classic recipes while working under a safer environment with strict food hygiene regulations".

Sunday, August 10, 2008

CREAM CRAB DIP APPETIZER

INGREDIENTS
1/2 c. sour cream
1/2 c. mayonnaise
3 oz. cream cheese
1 tsp. Worcestershire sauce
1 clove garlic, crushed
1/4 tsp. seasoned salt
1 tbsp. lemon juice
1/2 tsp. hot pepper
1 can crab meat
potato chips or corn chips
METHOD
1. In medium bowl, combine sour cream, mayonnaise, cream cheese, Worcestershire sauce, salt, garlic, lemon juice
and hot pepper
2. Stir in crab meat
3. Refrigerate for a few hours before serving to blend flavors.
Serve with potato chips or corn chips for dipping.

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